Job Summary: Responsible for planning, implementing, and monitoring nutritional strategies, conducting nutritional assessments, developing personalized meal plans, and providing guidance on healthy eating habits. Key Highlights: 1. Planning and monitoring of nutritional strategies 2. Conducting nutritional assessments and developing personalized meal plans 3. Supervising food safety and addressing specific dietary needs Dietitian for M.V.G.B. Collective Meals Responsible for planning, implementing, and monitoring nutritional strategies that promote health, well-being, and quality of life for individuals or groups. Conducts nutritional assessments, develops personalized meal plans, provides guidance on healthy eating habits, and supervises activities related to food safety. The Dietitian must also be prepared to address specific dietary needs, such as restrictive and allergenic diets. Experience in collective meals is a plus, as is knowledge of food legislation and good hygiene practices. Candidates must demonstrate commitment to clients' health and well-being, as well as effective communication skills for teamwork. Join M.V.G.B. Collective Meals and contribute to a healthier world! Minimum Education: Bachelor's Degree Personal vehicle required * Transportation allowance * Meal allowance * Food allowance
João Silva
Indeed · HR
João Silva
Indeed · HR
