Dietary Aide

Description

Job Summary: The professional will organize, prepare, and distribute meals and special diets to patients, ensuring the cleaning and maintenance of materials and equipment. Key Highlights: 1. Promotes humanized care and quality of assistance 2. Prepares and organizes meals and special diets 3. Ensures hygiene and maintenance of materials and equipment Since 1861, Santa Casa da Misericórdia de Fortaleza has provided significant health services to the population. Its mission is to promote humanized care grounded in high-quality hospital assistance, aligned with innovation, knowledge, and transparency. \[♿ WE ACCEPT RESUMES FROM PEOPLE WITH DISABILITIES - PCD] **What we offer:** * Market-competitive salary; * Transportation allowance; * On-site meals; * SESC membership; * *Birthday day-off*; **Requirements:** * Completed high school education; * Proven experience in this role; * Training in good food handling practices (preferred). **Responsibilities:** * Organize all materials for patient meal distribution; * Prepare special meal plans and diets (nutritional plans); * Clean all diet distribution materials; * Prepare snacks according to dietitians' instructions; * Distribute enteral diets; * Prepare coffee breaks for meetings and events; * Maintain and take responsibility for equipment under their supervision; * Perform other duties inherent to the role. Employment type: Full-time CLT Compensation: R$1\.550,00 \- R$1\.700,00 per month Benefits: * Childcare allowance * Health and commercial discount agreements * Free parking * Transportation allowance