Baker

Description

Job Summary: We are seeking a responsible and proactive baker to prepare bread, pastries, and cakes, ensuring optimal product quality. Key Highlights: 1. Direct customer service and preparation of various bakery products. 2. Precise control of temperature and baking times to ensure product quality. 3. Opportunity for a responsible and proactive individual. We are looking for a baker for a food industry business in Arrecife. Main responsibilities will include direct customer service and preparation of various products. Daily tasks will include baking bread, pastries, cakes, and other delicacies, ensuring optimal quality through precise control of temperature and baking times to achieve perfect texture and flavor. A full-time temporary contract of 40 hours per week is offered, scheduled from Monday to Saturday. The shift will be in the morning, between 07:00 and 15:00, with corresponding breaks as required by law. * Minimum 1 year of experience in a position equal to or similar to the one described. * We seek a responsible and proactive individual. * Proximity of residence to the workplace is an advantage. \- ESO.