Description
Job Summary:
Customer service professional with experience in Japanese cuisine to serve tables and maintain an organized dining area.
Key Highlights:
1. Friendly and efficient customer service
2. Knowledge of Japanese cuisine
3. Teamwork and organization
We are hiring professionals with experience or knowledge in Japanese cuisine for customer service roles.
Job Responsibilities: **Provide friendly and efficient service to customers;**
\* Record and enter food and beverage orders;
\* Serve tables;
\* Collect dirty dishes, glasses, and utensils;
\* Clean tables and the dining area;
\* Keep the area clean, organized, and ready for service.
✅ Requirements: **Knowledge of Japanese cuisine;**
\* Communicative, responsible, and organized;
\* Ability to work in a team and interact with the public.
Work Location: São Gonçalo
On-site meals
⏰ Working Hours: 4:00 PM to 12:00 AM
Compensation: Starting from R$1\.621,00 per month
Benefits:
* Transportation allowance
Work Mode: On-site