Description
Job Summary:
A Chinese restaurant in Campina Grande is seeking a Sushiman to prepare and assemble sushi, sashimi, and temaki dishes while ensuring hygiene and organization.
Key Highlights:
1. Preparation and assembly of sushi, sashimi, and temaki dishes
2. Precise cutting of fish and fresh ingredients
3. Maintaining organization, cleanliness, and hygiene of the sushi bar
A Chinese restaurant is seeking a Sushiman professional in Campina Grande (Catolé).
**Responsibilities:**
Prepare and assemble sushi, sashimi, and temaki dishes according to quality and presentation standards. Perform precise cutting of fish and other fresh ingredients. Prepare sushi rice following traditional techniques. Maintain organization, cleanliness, and hygiene of the workstation (sushi bar).
Previous experience as Sushi Chef, Sushi Cook, Sushi Preparer, or Japanese Cuisine Specialist may indicate alignment with some responsibilities of this position.
**Desired Qualifications:**
**Education:** High school diploma completed
**Experience:** Relevant experience required
**Compensation and Benefits:**
* Salary: Salary range will be disclosed during the interview.
* Benefits will be disclosed during the interview stage.
**Additional Information:**
* Employment Type: Full-time, on-site.
* Schedule: Full-time
* Working Hours: To be determined.