Description
Job Summary:
Royale RH is seeking a Sous-Chef (Kitchen) to assist in food preparation, support kitchen organization and cleaning, and collaborate with the Head Chef.
Key Highlights:
1. Professional kitchen experience valued
2. Knowledge of food preparation techniques
3. Ability to work in a team
**Opportunity:** Royale RH is seeking a Sous-Chef (Kitchen) to join our team.
**Responsibilities:**
* Assist in food preparation according to established standards;
* Support organization and cleaning of the kitchen area;
* Collaborate with the Head Chef in daily activities;
* Maintain kitchen equipment in proper working condition.
**Requirements:**
* Experience in a professional kitchen;
* Knowledge of food preparation techniques;
Ability to work in a team.
*
**Benefits:**
* Pleasant and dynamic work environment;
* Opportunities for professional growth;
Available shifts:
* Morning: 7:00 AM to 3:20 PM
* Afternoon: 2:00 PM to 10:17 PM
**Must reside in the region or have easy access.**
This position is **on-site**, located in the Brás district.
**Interested candidates should send their resume to:**
**WhatsApp: (11\) 99159\-9055**
Minimum Education: Elementary School (1st level)
"Benefits: on-site cafeteria and R$ 290.00 cash allowance for basic food basket."