The snack bar is seeking a Salgadeiro professional in Saquarema (Bacaxá). **Responsibilities:** Prepare and produce savory snacks according to the snack bar's recipes and established standards. Ensure the quality of savory snacks, adhering to food hygiene and safety regulations. Maintain organization and cleanliness of the work area, utensils, and equipment used in savory snack production. Previous experience as a Pastry Chef, Baker, Pastry Assistant, or Food Production Operator may indicate suitability for some of the duties associated with this position. High school diploma required. Relevant experience required. **Compensation and Benefits:** * Salary: Salary range will be disclosed during the interview. * Benefits will be disclosed during the interview stage. **Additional Information:** * Employment Type: Permanent \- On-site. * Duration: Full-time. * Working Hours: To be determined.
João Silva
Indeed · HR
João Silva
Indeed · HR
