Department Leader

Description

Job Summary: Lead the Steward team, ensuring organization, cleanliness, and maintenance of utensils and service areas in a hotel environment. Key Highlights: 1. Leadership experience (Mandatory) 2. Hotel industry experience (Preferred) 3. Meal on site and Life insurance Job Opportunity: Steward Leader (Hospitality) Location: Atibaia/Guaxinduva. Responsibilities: Lead the Steward team to ensure organization, cleaning, and maintenance of utensils, equipment, and service areas (kitchen, dining room, etc.) in a hotel environment, guaranteeing compliance with hygiene and quality standards. Requirements and Preferences: \* Leadership experience (Mandatory). \* Hotel industry experience (Preferred). Compensation and Benefits: \* Base Salary: R$ 2\.550,00 \* Bonus: R$ 200,00 Attendance Bonus \* Benefits: \* Pharmacy Benefit Plan (after probation period) \* Dental Benefit Plan (after probation period) \* Meal on site \* Commuter Bus Service (6% payroll deduction) \* Life insurance Job Details: \* Work Schedule: 6x1 (Six working days followed by one day off) \* Working Hours: 08:00 to 16:20 How to Apply: \* Send your resume to the e\-mail: recrutamentohotel.2023@gmail.com Job Type: Full-time/CLT Benefits: * Dental care assistance * Partner programs and commercial discounts * Life insurance Selection Question(s): * Are you available to work both shifts? Experience: * Leadership (Mandatory)