Description
Your main responsibilities will be:
· Perform food pre-preparation and preparation according to company recipes and standards;
· Assist the chef and cook and carry out all assigned requests;
· Assist in inventory control and restocking of food and supplies;
· Wash all kitchen utensils, such as pots, plates, cutlery, sinks, etc;
· Perform full cleaning of the kitchen area, including countertops, walls, exhaust hoods, refrigerators and freezers, fryers, griddles, stoves, and floors;
· Maintain kitchen organization and cleanliness;
· Follow company-established hygiene and safety regulations;
· Report any non-standard occurrences to your immediate supervisor;
· Verify food handling labels;
· Assist with other kitchen and production activities as needed.
Benefits: tips, transportation allowance, life insurance, on-site meals.
Job type: Full-time CLT
Compensation: R$1\.804,00 per month
Benefits:
* Life insurance
* Transportation allowance
Work location: On-site