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Job Summary: Assist in the pre-preparation and preparation of menu items, plating, leaf hygiene, and food sample collection. Key Highlights: 1. Experience in the role 2. Teamwork under supervision 3. Inclusive and diverse environment Assist in the pre\-preparation and preparation of menu items under the supervision of your immediate supervisor, aiming to fulfill one stage of the production process; assist in plating, cleaning and preparing leaves, collecting and identifying food samples, and receiving meal vouchers. **Requirements:** Experience in the role. Availability to work on a 6x1 rotating schedule. **Available Working Hours:** 06:00\-14:20, 6x1 rotating schedule. Our job openings are open to attract diverse talents of all ethnicities, genders, ages, sexual orientations, disabilities, cultures, and any other factors. Diversity, equity, and inclusion are in our DNA! **Minimum Education Level:** Elementary School (1st level) Competitive benefits package aligned with market standards.
