




Job Summary: A kitchen professional responsible for assisting with routine tasks, meal distribution, food preparation, and cleaning. Key Highlights: 1. Assist in meal distribution and food preparation 2. Operate food preparation equipment and handle food items 3. Clean kitchen facilities, equipment, and utensils **Responsibilities:** \- Assist with routine kitchen activities. **Requirements:** \- Completed high school education; \- Experience in this role. **Activities:** \- Assist in general meal distribution; \- Support general food preparation; \- Operate food preparation and handling appliances and/or equipment; \- Clean kitchen facilities, equipment, and utensils; \- Prepare salads, main dishes, side dishes, garnishes, appetizers, and meat seasonings in accordance with current sanitary regulations and good maintenance practices. Job Type: Full-time, Permanent CLT Compensation: R$1\.900,00 \- R$2\.000,00 per month Benefits: * Medical assistance * Dental assistance * Profit-sharing * Meal allowance * Food voucher * Transportation allowance * Company vehicle


