Job Summary: A Kitchen Assistant supports the team in carrying out activities essential to the smooth operation of the kitchen, providing general support. Key Highlights: 1. Assist in food preparation, handling, and plating 2. Help organize and clean the workplace and utensils 3. Work in compliance with quality and safety standards Our kitchen team relies on the vital role played by the Kitchen Assistant. This position is fundamental to the department, as it involves executing tasks critical to operational efficiency while supporting store managers, directors, and the head chef. We are looking for individuals who share our values and strongly wish to develop and grow with us! Do the requirements and qualifications below resonate with you? Join our family! **Responsibilities and Duties** Your main responsibilities include: * Assisting in food preparation; * Assisting with countertop setup; * Washing, peeling, and cutting food items; * Assisting with food handling and plating; * Assisting with receiving, inspecting, storing, and organizing supplies, materials, and raw ingredients; * Cleaning and organizing the workplace; washing and storing utensils; * Working in accordance with technical and quality sanitation procedures, safety, hygiene, health, and environmental preservation standards. **Requirements and Qualifications** * Completed elementary education; * Prior experience in this role. Coco Bambu currently operates 98 units across Brazil. We are present in 19 states and the Federal District. With high-end gastronomy, a sophisticated and welcoming atmosphere, and enchanting service! We are recognized by our customers and our large family of over 8,000 employees as the largest and best restaurant in Brazil! **WANT TO KNOW HOW IT ALL BEGAN?** We started in 1989 in Fortaleza/CE with Dom Pastel, the first restaurant founded by Afranio and Daniela Barreira. This unit inspired the growth of the Coco Bambu chain, which has since captivated and attracted customers across numerous Brazilian states. Recognized as the largest and best restaurant in Brazil, specializing in seafood, Coco Bambu offers an extensive and diverse menu featuring deliciously distinctive dishes and beverages prepared with the freshest, highest-quality ingredients. Portions are generous, and all this excellence is offered at accessible prices. Our locations are spacious, feature rustic yet elegant decor, and provide customers with a sophisticated and cozy environment. At the heart of it all is our team of over 8,000 people who embody our energy and share our values—driving Coco Bambu’s growth and enchantment every day! Do you identify with this? Come join this great family!
João Silva
Indeed · HR
João Silva
Indeed · HR
