Griddle Cook

Description

Job Summary: A Mexican restaurant in Goiânia is seeking a Griddle Cook to prepare grilled dishes and griddle-cooked meals, maintain organization, and comply with hygiene standards. Key Highlights: 1. Prepare grilled dishes and griddle-cooked meals 2. Maintain organization and cleanliness of the work area 3. Follow food hygiene and safety regulations A Mexican restaurant in Goiânia is looking for a Griddle Cook. **Responsibilities:** Prepare grilled dishes and griddle-cooked meals according to the menu. Apply griddle cooking techniques. Maintain organization and cleanliness of the griddle and work area. Follow food hygiene and safety regulations. Previous experience as a Cook, Kitchen Assistant, Head Chef, or Baker may indicate suitability for some of the tasks associated with this position. High school diploma required. Relevant experience required. **Compensation and Benefits:** * Salary: Salary range will be disclosed during the interview. * Benefits will be disclosed during the interview stage. **Additional Information:** * Employment Type: Permanent \- On-site. * Schedule: Full-time * Working Hours: To be determined.