Description
**Job Summary:**
Assist waiters in customer service, ensuring efficient service delivery, table organization, and support in dining room routines.
**Key Responsibilities:**
* Assist in preparing and organizing tables (setting up, restocking utensils, tablecloths, cutlery, and glasses).
* Serve food and beverages under waiter supervision.
* Remove used plates and utensils from tables.
* Support cleaning and organization of the dining room and service areas.
* Deliver orders from the kitchen and bar to the dining room.
* Assist in restocking supplies (napkins, glasses, cutlery) during service.
* Ensure prompt and courteous service, always attentive to customer needs.
**Requirements:**
* Completed elementary education.
* Good communication skills and agility.
* Basic knowledge of customer service best practices.
**Desired Profile:**
* Proactivity
* Agility
* Good communication
* Organization
* Teamwork
* Courtesy and attention to customers
Employment Type: Full-time CLT
Salary: R$1\.637,08 \- R$2\.700,00 per month
Benefits:
* Transportation allowance
Work Location: On-site