cook

Description

Job Summary: We are seeking a Night Shift Cook for a hotel, responsible for preparing the nighttime menu and assisting with breakfast production, while adhering to quality and organizational standards. Key Highlights: 1. Responsible for preparing the hotel's menu (dinner and nighttime requirements) 2. Assisting with breakfast production and ensuring smooth kitchen operations 3. Knowledge of good food handling practices and basic pastry-making **Position: Night Shift Cook – Hotel** We are looking for a Cook to work during the night shift, responsible for preparing the hotel's menu and supporting breakfast production. **Responsibilities** * Prepare the hotel's menu (dinner and nighttime requirements) * Perform advance preparations for breakfast * Follow quality and presentation standards for dishes * Kitchen organization and cleaning * Control of ingredients, storage, and product shelf life * Support smooth kitchen operations during the shift **Requirements** * Experience as a cook * Availability to work night shifts * Knowledge of good food handling practices * Skills in preparing simple cakes and basic pastry items * Organizational skills, efficiency, and responsibility **We Offer** * Market-competitive salary * Transportation allowance * On-site meals * Collaborative work environment Compensation: R$2\.050,00 \- R$2\.800,00 per month Work Location: On-site