




Job Summary: The catering assistant will assist in catering and bar service operations and organization, including preparing and serving beverages and maintaining organization and cleanliness of utensils. Key Highlights: 1. Assist in catering and bar service operations and organization 2. Prepare and serve beverages 3. Maintain organization and cleanliness of utensils The catering assistant is the professional responsible for assisting in catering and bar service operations and organization. Their main responsibilities include preparing and serving beverages, maintaining organization and cleanliness of utensils, and … Employment Type: Part-time, Direct Hire (CLT) Compensation: R$1\.948,00 \- R$2\.100,00 per month Benefits: * Food basket * Profit-sharing * Transportation allowance Experience: * Catering assistant (Preferred)


