Description
Job Summary:
Club Café is seeking a professional to assist with kitchen operations, with a focus on hygiene, organization, and food preparation to deliver high-quality gastronomic experiences.
Key Highlights:
1. Opportunity for learning and professional growth
2. Collaborative work environment
3. Focus on quality and attention to detail
**About Club Café**
Club Café is a welcoming, dynamic space dedicated to delivering high-quality gastronomic experiences to our customers, with attention to detail, efficient service, and excellence in food preparation.
**Responsibilities:**
* Clean, cut, and organize ingredients;
* Maintain cleanliness and organization of the kitchen, utensils, and equipment;
* Assist in plating dishes and preparing snacks;
* Support restocking of supplies during operations;
* Strictly comply with food hygiene and safety standards.
**Requirements:**
* Completed elementary education;
* Prior experience in this role is a *plus*;
* Basic knowledge of food handling and good hygiene practices;
* Availability to work rotating shifts, including weekends and holidays;
* Agility and physical stamina for operational routines.
**Skills and Competencies:**
* Organization and attention to detail;
* Teamwork;
* Proactivity and responsibility;
* Agility and dynamism;
* Commitment to quality and environmental cleanliness;
* Good communication and professional demeanor.
**We Offer:**
* Collaborative work environment;
* Opportunity for learning and professional growth;
* Market-competitive remuneration;
* Benefits to be discussed.
Job Type: Full-time, CLT (Consolidation of Labor Laws) permanent position
Compensation: R$1.674,04 - R$2.100,00 per month
Benefits:
* Medical assistance
* Dental assistance
* Fuel allowance
* Childcare allowance
* Education allowance
* Commercial partnerships and discounts
* Free parking
* Transportation voucher
Work Location: On-site