Description
Job Summary:
The professional will be responsible for buffet setup and replenishment, guest service, organization and cleaning, quality control, communication, support, and preparation of hot dishes.
Key Highlights:
1. Guest service and coordination with other departments
2. Organization and cleaning, quality control, and preparation of hot dishes
3. Essential daily communication and support
**Buffet setup and replenishment**
**Guest service**
**Organization and cleaning**
**Quality control**
**Communication and support**
**Coordination with other departments**
**Prepare hot dishes on demand**
After breakfast service, the employee will clean or tidy up 6 rooms.
Employment Type: Full-time CLT
Salary: R$1.518,00 - R$2.072,00 per month
Benefits:
* Medical assistance
* Dental assistance
* Life insurance
* Meal voucher
* Transportation voucher
Work Location: On-site