Job Summary: Responsible for all stages of beer production, monitoring quality parameters and leading teams. Key Highlights: 1. Team leadership and performance indicators 2. Monitoring quality and consistency parameters 3. Responsible for all stages of beer production **Job Description and Responsibilities:** **Working Hours:** Flexible schedule availability **Level:** Supervision/Coordination **Employment Type:** Permanent – CLT * Responsible for all stages of beer production: mashing, boiling, cooling, fermentation, maturation, filtration, and packaging; * Monitor parameters (density, pH, temperature, pressure, carbonation) to ensure quality and consistency; * Team leadership and performance indicators; * Other duties related to the position **Requirements:** * Bachelor’s degree in Chemistry, Chemical Engineering, Food Engineering, Production Engineering, Biology or related fields; * Technical qualification in Brewing. **Benefits:** Annual bonuses, Medical assistance, Internal benefits, On-site meals, Life insurance, Transportation, Meal allowance