COOK (F/M)

Requirements: \- Must reside with easy access to the Alto da Glória area, Curitiba, PR; \- Shift schedule: 6 days on, 1 day off, from 12:00 p.m. to
- Health insurance
- Dental insurance
- Profit sharing

Job Summary: Responsible for preparing fish, sashimi, sushi, and temaki, as well as organizing the department and controlling quality. Key Highlights: 1. Specialized preparation of Japanese cuisine 2. Organization and quality control of the department Sushiman \- Preparation of fish, sashimi, sushi, and temaki, as well as department organization and quality control. High school diploma required. • Prior experience in this role. • Must reside in São José dos Campos. * Please indicate salary expectation.

João Silva
Indeed · HR