Description
The restaurant is seeking a Pizzaiolo professional in Rio de Janeiro.
**Responsibilities:**
Prepare doughs and fillings according to the pizzeria's established recipes. Assemble pizzas using ingredients as specified in customer orders. Monitor time and temperature during pizza baking. Organize ingredients and utensils used in pizza production.
Previous experience as a Pizza Assistant, Pizzeria Chef, Pizza Cook, or Dough Preparer may indicate suitability for some of the responsibilities associated with this position.
High school diploma required. Relevant experience required.
**Compensation and Benefits:**
* Salary: The salary range will be disclosed during the interview.
* Benefits will be disclosed during the interview stage.
**Additional Information:**
* Employment Type: Permanent \- On-site.
* Schedule: Full-time.
* Working hours: To be determined.