Job Summary: A restaurant is seeking a Junior Cook to prepare dishes following recipes, cook, bake, and grill food as required, and adjust flavors. Key Highlights: 1. Prepare dishes following recipes and kitchen standards 2. Cook, bake, and grill food 3. Season and adjust flavors according to the menu The restaurant seeks a Junior Cook professional in Sorocaba. Innovare Cursos Humanos offers training and capacity-building programs in human resources. Its focus is on developing skills and competencies for professionals in this field. **Responsibilities:** Prepare dishes following recipes and kitchen standards. Cook, bake, and grill food as required. Season and adjust flavors according to the menu. Control cooking time and temperature of food. Position based in Sorocaba / SP. Previous experience as a Cook, Kitchen Assistant, Line Cook, or Sous Chef may indicate alignment with some of the responsibilities of this position. **Desired Qualifications:** **Education:** Completed high school **Experience:** Relevant experience required **Compensation and Benefits:** * Salary: Salary range will be disclosed during the interview. * Profit Sharing * On-site Meal * Meal Voucher * Transportation Voucher * Medical Plan * Dental Plan **Additional Information:** * Employment Type: Permanent \- On-site. * Schedule: Full-time * Working Hours: To be determined.
João Silva
Indeed · HR
João Silva
Indeed · HR
