Description
Job Summary:
A professional responsible for preparing grilled items, fried foods, and sandwiches, monitoring cooking doneness, and maintaining organization and cleanliness of the workstation, while supporting the kitchen.
Key Highlights:
1. Prepare grilled items, fried foods, and sandwiches according to quality standards
2. Organize, clean, and maintain the griddle and utensils
3. Support the kitchen in other preparations, following the chef's instructions
Restaurant seeking a Grill Cook in Itaguaí (Vila Ibirapitanga).
**Responsibilities:**
Prepare grilled items, fried foods, and sandwiches according to established quality standards and menu specifications. Monitor cooking doneness of meats and other ingredients to ensure flavor and food safety. Organize, clean, and maintain the griddle, deep fryers, and other utensils at your workstation. Support the kitchen in other preparations as needed, following the head chef's instructions.
Previous experience as a Cook, Kitchen Assistant, Commis Chef, or Food Preparer may indicate suitability for some duties of this position.
**Desired Qualifications:**
**Education:** Completed high school
**Experience:** Prior experience required
**Compensation and Benefits:**
* Salary: Salary range will be disclosed during the interview.
* Benefits will be disclosed during the interview stage.
**Additional Information:**
* \#UrgentOpening
* Employment Type: Full-time, on-site.
* Schedule: Full-time
* Working Hours: To be determined.