COOK

Description

Job Summary: Cook in Guararema to prepare à la carte and buffet meals, organize supplies, and comply with food hygiene and safety standards. Key Highlights: 1. Prepare à la carte and buffet meals 2. Organize and control kitchen supplies 3. Work collaboratively and multifunctionally Human Resources Consulting is seeking a Cook professional in Guararema. Rmuitoh is a digital platform offering innovative solutions for the market. Focused on technology and online services, the company aims to simplify users' lives with practical and efficient tools. **Responsibilities:** Prepare à la carte and buffet meals according to the menu and Chef’s instructions. Assemble, replenish, and maintain the presentation of buffet dishes in the dining area. Assist in preparing salads, side dishes, and other items. Organize and control kitchen supplies, signaling when restocking is needed. Work collaboratively and multifunctionally across kitchen routines. Follow kitchen hygiene, food safety, and organization standards. Position located in Guararema / SP. Previous experience as Head Chef, Kitchen Assistant, Production Cook, or Industrial Cook may indicate alignment with some responsibilities of this role. High school diploma required. Relevant experience necessary. **Compensation and Benefits:** * Salary: Please submit your salary expectation. * On-site meal * Meal allowance * Transportation allowance * Medical assistance * Life insurance Meal allowance of R$350.00\. **Additional Information:** * Employment type: Permanent — On-site. * Schedule: Full-time * Working hours: 3:00 PM to 11:00 PM\. Rotating shift 6x1\.