Description
Job Summary:
Professional responsible for developing and preparing menus, providing meals in accordance with the guidelines set by the NGO's coordination team.
Key Highlights:
1. Proven experience in school meal programs
2. Developing menus
3. Preparing and providing food
COOK
40 HOURS PER WEEK
\- Proven experience in institutions with school meal programs: NGOs, municipal and state schools, Mother Ship centers.
\- Resident of Campinas or Paulinia.
\- Collaborate with the NGO's coordination team to develop menus for meal provision;
\- Prepare and provide food according to the menu approved by the NGO's coordination team;
Employment Type: Permanent
Contract Type: CLT
Salary: R$ 2\.205,40 per month
Employment Type: Permanent CLT
Compensation: starting from R$2\.205,40 per month
Benefits:
* Dental insurance
* Life insurance
* Transportation allowance