Description
Job Summary:
A brewery is seeking a Cook to prepare dishes that complement beers, develop new dishes, and ensure service quality and presentation.
Key Highlights:
1. Collaborate on harmonizing beers with dishes.
2. Develop and create new dishes focused on beers.
3. Ensure dish quality and presentation.
The brewery seeks a Cook in Nova Friburgo (Ponte da Saudade).
**Responsibilities:**
Prepare and cook dishes that complement the beers produced at the brewery. Develop and create new dishes that pair well with different beer styles. Ensure the quality and presentation of dishes served to customers. Maintain a clean and organized kitchen, adhering to food hygiene and safety standards. Monitor ingredient inventory and place replenishment orders as needed. Collaborate with the brewing team to create beer-and-dish pairings.
Previous experience as Head Chef, Kitchen Assistant, Restaurant Cook, or Buffet Cook may indicate alignment with some responsibilities of this position.
**Desired Qualifications:** **Education:** Completed high school
**Experience:** Relevant experience required
**Compensation and Benefits:** * Salary: Salary range will be disclosed during the interview.
* Benefits will be communicated during the interview stage.
**Additional Information:** * Employment Type: Full-time, on-site.
* Schedule: Full-time
* Working hours: To be determined.