Cashier

Responsibilities: * Enter orders from tables and counters into the system; * Close customer bills by table; * Verify received payments (e.g., cash, c
- Daily cash handling
- Customer service skills
- Competitive salary

Job Summary: A kitchen professional responsible for food preparation and control in hospital or industrial settings, operating kitchen equipment. Key Highlights: 1. Experience in hospital or industrial kitchen 2. Prepare and control food preparation 3. Operate various types of ovens and stoves **Requirements:** * Completed High School * Experience in hospital or industrial kitchen **Responsibilities** * Prepare food according to prescribed diets * Control food preparation and cooking * Operate various types of ovens and stoves * Maintain kitchen tools and equipment * Clean and wash utensils. Employment Type: Permanent CLT Salary: R$1.518,00 - R$1.661,86 per month Benefits: * Medical assistance * Childcare allowance * Meal voucher * Transportation voucher Experience: * Kitchen experience (Mandatory)

João Silva
Indeed · HR