Description
Job Summary:
Kitchen professional responsible for daily food preparation in a restaurant, requiring strong communication and organizational skills.
Key Highlights:
1. Restaurant kitchen routine experience
2. Teamwork and good communication
3. Opportunity for organized professionals
**Company Activity:** Restaurant
**Position:** Cook
**Location:** Hortolândia / SP **Neighborhood:** Parque Ortolândia
**Working Hours:** 7:00 AM to 4:00 PM, with lunch break
**Salary:** R$ 2.000,00 + transportation allowance
**Benefits:** Lunch provided on-site
**Requirements:** Experience in the field; Immediate availability; Good communication skills; Organizational skills;
**Responsibilities:** Restaurant kitchen routine
Employment Type: Full-time CLT
Compensation: R$2.000,00 per month
Benefits:
* Transportation allowance
Experience:
* Kitchen (Mandatory)
Work Location: On-site