Description
Job Summary:
A professional responsible for preparing meals, controlling food quality, developing individualized diets, and guiding assistants in pre-preparation.
Key Highlights:
1. Meal preparation and quality control
2. Development of individualized diets
3. Guidance to assistants
**Responsibilities:**
* Prepare meals while controlling food quality and cooking time according to established menus;
* Develop individualized diets based on medical prescriptions;
* Guide assistants in meal pre-preparation.
**Requirements:**
* Completed elementary education;
* Prior experience in this role is preferred;
* Flexible availability for work hours.
Employment Type: Permanent CLT
Salary: R$1.200,00 - R$1.242,00 per month
Benefits:
* Medical assistance
* Dental assistance
* Life insurance
* Transportation allowance