Description
Job Summary:
We are seeking an agile and proactive professional to work in a high-demand kitchen environment, with desirable experience in buffet and à la carte service.
Key Highlights:
1. Agile and proactive profile suitable for high-demand environments
2. Prior experience in buffet and à la carte service is desirable
3. Completed high school; technical or undergraduate education is a plus
Description: Apply quickly via email:
Requirements and Qualifications:
* Approximately 1 year of experience in buffet and à la carte service is desirable
* Agile, proactive, and capable of working effectively in high-demand environments
* Completed high school. Technical or undergraduate education will be considered as advantages.
Benefits: Transportation allowance, On-site meal, Health insurance, Life insurance
Work Schedule: Shift: Morning shift or afternoon shiftBenefits: Transportation allowance, on-site meal, life insurance, health insurance after probation period, profit-sharing program, PIA R$300.00/month upon meeting program requirements
Knowledge:
Education: Technical Course \- Cook \- Completed
2512070202191728800