Description
Job Summary:
Responsible for preparing snacks, sandwiches, and beverages; preparing quick meals; and ensuring organization and food quality.
Key Highlights:
1. Preparing snacks, sandwiches, and beverages
2. Preparing quick meals
3. Organizing and cleaning the pantry
WORK HOURS: 1:00 PM to 9:20 PM, 1-hour lunch break
Prepare general snacks and sandwiches
Prepare and serve general beverages
Prepare quick meals
Organize ingredients, utensils, and refrigerators
Maintain cleanliness and organization of the pantry
Ensure foods are prepared correctly and meet company quality standards
Profile: Be proactive, communicative, and have
Employment Type: Full-time CLT
Compensation: Starting from R$2.066,00 per month
Benefits:
* Food basket
Experience:
* Counter service (Mandatory)
Work Location: On-site