Receptionist

**CLT Position:** Receptionist **Salary:** R$ 1\.995,25 **Attendance Bonus:** $315.00 per month Basic Food Basket \- $151.91 per month **M
- Comprehensive benefits package
- Flexible working hours
- Opportunities for professional growth

Job Summary: Supervise the kitchen team, prepare and plate dishes, guide recipe development, manage raw material inventory, and create staff schedules. Key Highlights: 1. Kitchen team supervision 2. Dish preparation and plating 3. Raw material inventory control Description: * Completed high school education; * Relevant work experience. Your main responsibilities include: * Supervising the kitchen team; * Plating and preparing dishes in the restaurant; * Guiding and verifying recipe development to ensure compliance with standards; * Managing raw material inventory; * Performing staff scheduling procedures. 2512230202491881836
João Silva
Indeed · HR