Description
Job Summary:
Responsible for food pre-preparation, preparation, and finalization in a cafeteria, while maintaining kitchen hygiene and organization.
Key Highlights:
1. Handling pre-preparation and finalization of hot and cold dishes
2. Maintaining kitchen hygiene and organization
3. Following the company-established standards
We are hiring a Kitchen Assistant responsible for pre\-preparation, preparation, and finalization of foods (hot and cold dishes) in a cafeteria, adhering to the company's established standards and maintaining kitchen hygiene and organization.
Qualifications (Mandatory):
* Completed high school education;
* Flexible availability, including weekends and holidays;
Working Hours: 6 days per week, 6 consecutive hours per day with a 15-minute break.
Work Location: Noroeste Sector \- Brasília/DF
Employment Type: Full-time CLT
Compensation: Starting from R$1\.600,00 per month
Benefits:
* Transportation allowance
Selection Question(s):
* What is your full residential address?
Experience:
* Commercial establishment kitchen experience (Preferred)
Work Location: On-site