Pastry Chef

Preparation of cakes, doughs, fillings, frostings, and classic bakery desserts. Commitment and attention to hygiene standards, cleanliness, and organi

• Competitive salary
• Vale-alimentação and Vale-refeição
• Opportunity to work in a bakery environment

Job Summary: We are seeking a Snack Bar Attendant to provide efficient service, maintain cleanliness and organization, manage inventory, and prepare f

• Efficient and friendly customer service
• Maintaining the snack bar clean and organized
• Stocking and checking goods, frying snacks

We offer * Competitive salary; * 44-hour workweek; * Monday to Saturday; * Shifts available: morning; * 12% bonus on salary; * Food allowance: BRL 40

• Competitive salary
• Meal and snack provided
• Transport assistance

Job Summary: Assist in food and pastry pre-preparation and preparation, buffet setup, and maintenance of item hygiene and quality, following food safe

• Participation in food and pastry pre-preparation and preparation
• Responsibility for food and equipment quality and hygiene
• Assistance in buffet setup and restocking

The Bakery Attendant at **Padaria Apãezinhos** is responsible for customer service activities, product organization, support in production, and mainta

• Customer service and sales
• Product organization and display
• Maintain hygiene and safety standards

Job Summary: Field supervision and consulting professional responsible for managing operations, training teams, and identifying sales opportunities to

• Store operational and administrative management
• Focus on team training and customer retention
• Analysis of financial and quality indicators