




Job Summary: A Baker operates industrial ovens and automated systems to bake bread and other products, controlling temperature, cooking time, and ensuring cleanliness and quality. Key Highlights: 1. Operate industrial ovens and automated systems 2. Bake dough and control cooking temperature/time 3. Ensure cleanliness and quality of the process The Baker is responsible for **operating industrial ovens and automated systems** to bake bread and other products. Their duties include **baking dough, controlling temperature and cooking time, and ensuring cleanliness and quality of the process**. Job Type: Full-time, CLT Permanent Employment Compensation: R$1\.518,00 \- R$2\.000,00 per month Benefits: * Meal allowance * Transportation allowance


