Description
Job Summary:
Responsible for preparing and packaging main dishes, side dishes, soups, salads, customized diets, beverages, and desserts.
Key Highlights:
1. Previous experience in the role
2. Preparation and packaging of various meals
3. Availability to work on weekends and holidays
**REQUIREMENTS:**
\- Completed elementary education.
\- Availability to work on weekends and holidays.
\- Experience in the role.
**JOB RESPONSIBILITIES:**
Properly prepare and package main dishes, side dishes, staple dishes (rice and beans), soups, salads, customized diets, beverages, and desserts; submit meal preparations and menus.
**BENEFITS:**
* Basic food basket or meal voucher
* Discount on Hopi Hari products
* On-site meals
* Life insurance
* Chartered transportation
* Transportation allowance
* Health and wellness program
***After a 90-day probationary period:***
* Dental plan (Porto Seguro), at employee cost
* Credit cooperative
* Annual Pass Program (annual park access pass)
**EMPLOYMENT TYPE: CLT (formal employment registration).**
Job type: Full-time CLT
Salary: R$2\.183,00 per month
Benefits:
* Medical assistance
* Dental assistance
* Basic food basket
* Free parking
* Life insurance
* Meal allowance
* Transportation allowance
Work location: On-site