Restaurant seeking a Pastry Assistant in São Paulo (República). A Casa do Porco is a Brazilian restaurant renowned for its innovative cuisine and pork-based dishes. With a welcoming atmosphere, it offers a unique gastronomic experience in São Paulo. **Responsibilities:** Assist the pastry chef in all stages—from ingredient preparation (weighing, sorting) and production of doughs, fillings, and toppings, to assembling, decorating, and packaging desserts, cakes, and sweets. Maintain cleanliness and organization of the workspace and equipment, and manage inventory control, always adhering to food hygiene and safety standards. Perform tasks typical of a Pastry Assistant role. Position located in São Paulo / SP. Previous experience as a Junior Pastry Chef, Kitchen Assistant, Baker, or Pastry Assistant may indicate suitability for some of the duties associated with this position. **Desired Qualifications:** **Education:** Incomplete high school **Experience:** Prior experience required **Compensation and Benefits:** * Salary: BRL 2,501.00 to BRL 3,000.00 * Night Shift Allowance * Variable Bonus * Discounts at Partner Establishments * Employee Discounts * On-site Meals * Dining Area * Transportation Voucher * Medical Assistance * Dental Assistance * Banked Hours * Birthday Day Off **Additional Information:** * Employment Type: Permanent — On-site * Schedule: Full-time * Working Hours: 4:00 PM to 12:20 AM (with a 1-hour break). Rotating schedule of 6 days on / 1 day off.