Junior Communication and Nutrition Analyst

Description

**POSITION SUMMARY** Location: São Paulo/SP \- HEADQUARTERS Work Mode: On-site Department / BU: NHW Reports To: Nutrition Communication Manager Is there an internal candidate mapped? No **Purpose of the Position** Joining Nestlé means becoming part of the world’s largest food and beverage company. At our core, we foster a diverse and inclusive environment where passionate people, driven by our purpose of enhancing quality of life and contributing to a healthier future, grow together daily, embrace ownership, and pursue excellence. Driving the company’s purpose-led initiatives to generate value for people, the corporate brand, and our brands is what motivates us. We work to improve quality of life and contribute to a healthier future, and this position aims to lead the nutritional strategy across Nestlé’s priority R\&D platforms, supporting brand business objectives and strengthening Nestlé’s competitive advantage with various stakeholders — ultimately helping deliver products and services that enable society to continuously improve quality of life and contribute to a healthier future. This is a role that makes a difference, requiring a proactive, purpose-driven, resilient individual who thrives in teamwork. **Your Day-to-Day Responsibilities...** * Implement and contribute to the Food & Beverage portfolio evolution action plan, collaborating with the company’s priority brands, focusing on executing the nutritional strategy and reinforcing Nestlé’s competitive advantage; * Identify trending ingredients and nutrients with potential application in the Brazilian market to stimulate category development and R\&D platform advancement from a nutritional perspective; * Actively participate in co-creation workshops for brand, product, and service ideation **What Will Contribute to Your Success?** * Education: Nutrition (preferred); * Understanding of the local public health landscape and ability to research scientific studies; * Solid knowledge of the Brazilian and international food and beverage markets (brands, products, and services); * Strong analytical skills to think strategically and propose creative communication and marketing solutions; * Technical Skills: English proficiency is desirable (intermediate level); intermediate Office suite proficiency (sufficient for project management, creating and delivering presentations, and managing goals and finances).