Description
How about building your career at one of the world's largest food companies?
Join MBRF! A company present in the lives of thousands of families around the world. From the simplest moments to the most special ones, we help make many people's lives tastier.
**Job Description**
----------------------
* Ensure achievement of production targets, guaranteeing the company-established standards for quality, quantity, cost, and deadlines.
* Manage area costs by controlling production scheduling, product quality within the line, and requirements for labor, materials, and inventory.
* Supervise the operator team and other professionals in the Production area, applying management strategies to ensure product quality.
* Schedule daily production, forecast resource needs (labor and raw materials), and plan and supervise preventive maintenance of machinery and equipment.
* Define and schedule the operational plan by analyzing product demand, productive capacity, and required auxiliary resources.
* Establish actions to achieve productivity, yield, and fixed-cost control targets.
* Manage technical indicators for the area.
* Ensure timely updates and accuracy of information on the area's visual management dashboard.
* Manage and monitor progress toward targets, proposing corrective actions and conducting monthly performance reviews.
**Academic Qualifications**
----------------------
* Completed Bachelor's degree.
+ Bachelor's degree in Administration, Economics, Engineering, Veterinary Medicine, Food Chemistry, or related fields.
Apply now and become part of MBRF!