Description
Job Summary:
A bakery is seeking a Baker to prepare doughs and breads, operate ovens, and maintain workplace organization, with required experience.
Key Highlights:
1. Prepare doughs, breads, and bakery products.
2. Operate ovens and control fermentation and baking times.
3. Maintain organization and cleanliness of the work area and equipment.
The bakery is seeking a Baker in Santos (Macuco).
**Responsibilities:**
Prepare doughs, breads, and bakery products according to recipes and quality standards. Operate ovens and control fermentation and baking times of products. Maintain organization and cleanliness of the work area and equipment.
Previous experience as a Pastry Chef, Assistant Baker, Bakery Chef, or Master Baker may indicate suitability for some of the duties associated with this position.
**Desired Qualifications:**
**Education:** Completed high school
**Experience:** Relevant experience required
**Compensation and Benefits:**
* Salary: Salary range will be disclosed during the interview.
* Benefits will be disclosed during the interview stage.
**Additional Information:**
* Employment Type: Full-time \- On-site.
* Schedule: Full-time
* Working Hours: To be determined.