Description
Responsible for performing maintenance activities with high quality, minimum time, and lowest possible cost, aiming to ensure equipment availability and functionality for the operation of all restaurants across Brazil.
Responsibilities and Challenges:
1) Execute scheduled maintenance tasks in work orders (O.S.), contributing to increased equipment availability and functionality;
2) Monitor open service requests and work orders (O.S.);
3) Report maintenance service execution to maintenance supervisors and analysts.
4) Reduce expenses on spare parts and promote material reuse;
5) Reduce corrective maintenance of equipment by scheduling planned maintenance shutdowns;
6) Ensure high equipment availability in accordance with company targets.
Employment type: Full-time
Compensation: R$3.000,00 - R$3.500,00 per month
Benefits:
* Fuel allowance
* Meal voucher
* Transportation voucher
Education:
* Completed technical education (preferred)
Experience:
* Air conditioning (preferred)
Work location: On-site