




Job Summary: Assist with pre-preparation, hygiene, organization, plating, and finalization of dishes, demonstrating proactivity and willingness to learn. Key Highlights: 1. Opportunity for learning and development in a work environment 2. Focus on organization and hygiene of the workplace 3. Involvement in pre-preparation and finalization of menu items Assist with pre\-preparation of desserts and other menu items, hygiene and organization of the dining area and workplace, assist with plating, and with finalization and dispatch. **Must reside in Campinas**, have schedule availability, wear a smile, and possess a willingness to learn; must be proactive. **Internship schedule: Monday to Friday, from 10:00 to 16:15, with a 15-minute break** Job Type: Internship Contract Duration: 12 months Compensation: R$800.00 \- R$900.00 per month Benefits: * Life insurance * Transportation allowance


