




Job Summary: Kitchen professional for a frozen meal meal-prep service, responsible for sanitation, food pre-preparation, and meal assembly. Key Highlights: 1. Opportunity for agile and organized professionals 2. Essential responsibilities in food pre-preparation and meal assembly 3. Clean and organized work environment **Please read the information carefully and apply only if you are genuinely interested in contributing to the team!** Frozen Meal Meal-Prep Service \- Delivery Job Responsibilities: Sanitize and store received food items, Sanitize, peel, and cut vegetables and greens, Prepare purées and sauces, Cut meat and chicken, Prepare seasonings, Assemble meal containers according to specified weight and freeze them. Wash pots and utensils used in daily production. Sanitize kitchen and work surfaces; maintain a consistently clean and organized work environment. Requirements: Must be agile, proactive, organized, and eager to learn. Prior experience is not required; however, familiarity with kitchen routines is a plus. Will work with a scale. CLT position. Residence in Campinas preferred. Monday to Friday, from 7:30 AM to 5:18 PM \- 1-hour lunch break. Salary: R$ 1\.804,00 (during probationary period) R$ 2\.021,00 (after probationary period) R$ 180,00 \- Basic food basket. Transportation allowance. Lunch provided on-site. Position Type: Full-time, Permanent CLT Compensation: R$1\.804,00 \- R$2\.021,00 per month Experience: * Kitchen experience (preferred) Work Location: On-site


