Description
Job Summary:
A professional responsible for organizing and supervising the salon, leading the service team, managing customer service, and maintaining an orderly environment.
Key Highlights:
1. Team leadership in customer service
2. Service quality management
3. Salon organization and supervision
The role involves organizing and supervising the salon, leading the customer service team, assigning tasks, greeting and seating customers, monitoring orders, and ensuring service quality throughout the entire service process. Responsibilities also include scheduling staff shifts, guiding employees, managing salon supplies and inventory, verifying table setups, and maintaining a consistently organized environment.
We seek a communicative, responsible, organized, agile individual with leadership qualities, strong professional demeanor, and ease in interacting with both customers and team members.
**Requirement:** **Proven experience in this role or in team leadership within restaurants.**
We offer a competitive salary commensurate with the position, benefits, on-site meals, and **service charge distributed among the team**.
Compensation: Up to R$4\.000,00 per month
Benefits:
* Food basket
* Free parking
* Commuter allowance
Work Location: On-site