Assist in the pre-preparation and preparation of foods as assigned and under the supervision of the immediate superior, aiming to fulfill the stages of the production process. Participation in menu planning meetings with the responsible Nutritionist. **Hours:** 06:00 to 14:20 (6X1\) 13:30 to 21:00 (6X1\) 22:00 to 06:00 (6x1\) Our job openings are open to attract diverse talents with all their characteristics regarding ethnicity, gender, age, sexual orientation, disability, culture, or any other factor. Diversity, equity, and inclusion are in our DNA! **Minimum Education:** Elementary School (1st degree) Competitive benefits package.