Bartender

Description

Job Summary: A professional responsible for preparing drinks, serving customers, and developing new cocktail recipes, with intermediate experience in the field. Key Highlights: 1. Creation and preparation of various cocktails 2. Direct and personalized customer service 3. Creative development of cocktail recipes **\*Location:\* Passo Fundo** * **Industry: Bar and restaurant** * **Employment Type: CLT** * **Working Hours: Tue to Fri, 5 PM to 12 AM; Sat and Sun, 3 PM to 12 AM** * **Compensation: To be negotiated** **Main Responsibilities:** * Prepare drinks, * Serve customers * Create recipes based on menu understanding. **\*Requirements\*** * Intermediate experience **\*Benefits\*** * Transportation allowance * Health insurance * Performance-based bonus Minimum Education: Technical Course