Job Summary: Experienced pizzaiolo required for pre-preparation of ingredients, sauces, portioning, organization, and preparation of pizzas, calzones, and sticks, following good manufacturing practices. Key Highlights: 1. Experience in preparing various pizzas and calzones 2. Inventory and workstation organization 3. Application of good manufacturing practices **Main Responsibilities / Functions:** * Preparing pizza ingredients * Sauces * Portioning * Inventory organization * Kneading and shaping dough for fermentation * Workstation organization * Preparing pizzas (with and without stuffed crust) * Calzones * Sticks * Applying good manufacturing practices to ensure safe food production. **Required Experience / Knowledge:** * Prior experience as a pizzaiolo * Ability to roll out dough using a rolling pin **Working Hours:** 3:20 PM\-11:40 PM **Work Location:** Caminho das Árvores **Remuneration:** R$1\.800,00 **Benefits:** * Meal Voucher / Food Allowance * Transportation Benefit Minimum Education Level: High School (Secondary Education)
João Silva
Indeed · HR
João Silva
Indeed · HR
