COOK'S ASSISTANT - Downtown

Description

Job Summary: A professional responsible for preparing and serving beverages and snacks, maintaining workplace organization and hygiene, assisting with events, and attending to customers courteously. Key Highlights: 1. Prepare and serve beverages and snacks 2. Keep the workplace clean and organized 3. Attend to customers' needs courteously and efficiently Hospital seeks a Cook's Assistant in Santa Cruz do Sul (Downtown). **Responsibilities:** Prepare and serve beverages such as coffee, tea, juices, and soft drinks. Prepare and serve snacks and appetizers. Keep the workplace clean and organized. Restock utensils and consumable supplies. Assist in setting up and dismantling events and meetings. Attend to customers' needs courteously and efficiently. Follow food hygiene and safety regulations. Maintain an organized and controlled inventory of food and beverages. Previous experience as a Waiter, Kitchen Assistant, Bar Attendant, or Steward may indicate suitability for some duties of this position. High school diploma required. Relevant experience required. **Compensation and Benefits:** * Salary: Salary range will be disclosed during the interview. * Benefits will be disclosed during the interview stage. **Additional Information:** * Employment Type: Permanent \- On-site. * Schedule: Full-time * Working Hours: To be determined.