Description
Main responsibilities
* Assist in preparing snacks for early childhood education;
* Perform kitchen cleaning and organization, including utensils and food items;
* Assist in food inventory control, storage, and preservation;
* Strictly follow food hygiene, safety, and handling regulations;
* Support the kitchen team in daily school kitchen routines;
* Assist in preparing and organizing coffee breaks and snacks for internal school events.
Requirements
* Prior experience in this role;
* Experience producing bakery items such as savory pastries, cakes, bread, and sandwiches;
* Food Handling Certificate.
Qualifications
* Good communication skills;
* Agility and proactivity;
* Organizational skills;
* Patience;
* Strong interpersonal skills;
* Attention to detail, care, and dedication when attending to children.
Additional information
* CLT employment regime;
* Full-time position;
* Meal allowance;
* Transportation allowance or commuting subsidy;
* Health insurance;
* Life insurance.
Job type: Full-time, Permanent CLT
Experience:
* Cleaning (Mandatory)