




Job Summary: A professional responsible for warmly receiving and serving customers, presenting products, serving food and beverages, maintaining an organized environment, and supporting the team. Key Highlights: 1. Friendly customer service and product presentation 2. Organization and maintenance of the bakery environment 3. Supporting the team to ensure a positive customer experience **Job Description:** * Greet and serve customers courteously and attentively. * Present the menu and explain bakery and confectionery products. * Enter orders into the system. * Serve food and beverages at tables. * Keep the dining area clean, organized, and ready to welcome customers. * Restock support items such as napkins, cutlery, menus, and utensils. * Assist in managing queues and service flow during peak hours. * Support the team in organizing the environment and ensuring a positive customer experience. * Follow company standards for hygiene, quality, and service. **Salary:** R$ 2.000,00 + Career development plan; **Benefits:** Meal allowance R$ 300,00 + discount on meals served at the establishment Attendance bonus: 6% Transportation voucher or fuel allowance Sesc/Senac partnership Health club (Telemedicine, TeleNutrition, and TelePsychology) TotalPass **Location: Londrina – Brot Gleba.** **Schedule: 5X2 (two consecutive weekly days off and one Sunday per month)** Employment type: Full-time, permanent CLT contract Compensation: starting from R$2.000,00 per month Benefits: * Fuel allowance * Partnerships and commercial discounts * Meal allowance * Transportation voucher Experience: * Customer service experience? (Preferred) Work location: On-site


